NYOGKO Coconut Chili Garlic Sauce (Sweet & Spicy) 250ml

₱100.00

NYOGKO Coconut Chili Garlic Sauce is a bold sweet-and-spicy condiment made with coconut honey, coconut amino, garlic, ginger, onion, and chili. Its rich, savory flavor adds an instant kick to grilled meats, seafood, tofu, stir-fries, marinades, rice meals, and favorite Filipino snacks such as lumpia. Use it as a ready-to-serve dip, a flavorful glaze for wings and bangus, or a quick sauce for everyday cooking.

It is produced by our small coconut farmer members of the cooperative located in the Municipality of Magsaysay, Misamis Oriental.


Product Information

NYOGKO Coconut Chili Garlic Sauce Sweet & Spicy is a rich coconut-based condiment with savory garlic, warm ginger, aromatic onion, and a satisfying chili kick. Its sweet heat adds bold flavor to fried dishes, grilled meat, seafood, tofu, stir-fries, rice meals, noodles, and Filipino favorites such as lumpia. Packed in a 250 mL glass jar, it works as a ready-to-serve dipping sauce, a glaze for wings and grilled bangus, a marinade, or a quick stir-fry sauce.

  • Product Name: NYOGKO Coconut Chili Garlic Sauce
  • Variant: Sweet & Spicy
  • Product Type: Coconut-based chili garlic condiment / liquid sauce
  • Net Content: 250 mL
  • Flavor Profile: Sweet, savory, garlicky, aromatic, and spicy [VERIFY final sensory description]
  • Ingredients: Coconut Syrup (Honey), Coconut Amino, Garlic, Ginger, Onion, and Chili
  • Suggested Uses: Dipping sauce, marinade, glaze, stir-fry sauce, seafood sauce, grilled dishes, fried food, tofu, rice meals, noodles, and lumpia
  • Storage: Store in a cool, dry place away from direct sunlight. Mix well before using. Refrigerate after opening if required by the validated product specification.
  • Country of Origin: Product of the Philippines
  • Manufactured By: Mindulao Farmers Agrarian Reform Multipurpose Cooperative
  • Address: Magsaysay, Misamis Oriental, Philippines
  • Customer Care: 0906 176 5268 | minfarcco@outlook.com | @MINFARCCO

Important: Only use claims such as “all natural,” “naturally fermented,” “no added preservatives,” “gluten-free,” “less sodium,” “organic,” Halal marks, and FDA registration details after they are supported by the final formula, testing or certification, and approved regulatory information.

Ingredients

Coconut Syrup, Coconut Amino, Garlic, Ginger, Onion, and Chili